Michelbob's Ribs - Takeout Only

"Take out only. Placed phone order, and it was ready quickly. BBQ was great (pulled pork and ribs). Two ordered the corn on the cob and said it was mushy. Baked potato was okay- could have been baked a little longer. Baked beans and cole slaw were good."

"We got the feast order for the NCAA championship game watch party. It was a nice amount of food, and we also received BBQ sauce with the order which was a nice surprise and was really good. The pulled pork was just good, as was the brisket. The chicken was a little dry, but the smoked sausage was excellent. (I am a KC BBQ snob) The sides were really good and tasty. Sorry I failed to take any pictures."

"Needed to kill some time and drive around for a lunch spot. A hidden gem has been found. They live up to their name. The best lunch I’ve had in awhile and extremely reasonably priced. I had the half rack and chicken combo….chefs kiss."

"During our visit to Marco Island in the late autumn, we got to try some tasty BBQ from Michelbob’s. This location is take-out only, while the Naples location is where you can dine in. It seemed like a super popular spot, as the phone was ringing off the hook the entire time we were there. With that, we couldn’t get through the phone to pre-order. So, we drove over to placed an order. We ordered The Feast, that comes with Baby Back Ribs, BBQ Chicken, Smoked Pulled Pork, Baked Potatoes, Corn on Cob, Baked Beans, Cole Slaw, and Garlic Toasts. It also comes with a bottle of Michelbob’s BBQ Sauce. We added Potato Salad, Smoked Sausages, Chicken Breast, and extra Garlic Toasts. Oh yes, we were ready for the feast for sure! The ribs were fall-off-the-bones good, and finger-licking delicious. The sausage was super plump with a bit of heat to it, which I loved. Chickens felt a bit dry. Potato salad and pulled pork came in the quart-size containers. Pulled pork wad very tender and juicy! Cole slow and beans came in the pint-size container, and with its rich, strong flavor, it was the right amount in my opinion. I am happy I got to try their special ribs, which was my favorite of them all. I would love to try more delicious dishes from Michelbob’s again!"

"My husband (who is absolutely a qualified rib-connoisseur) says these are the best ribs he's EVER had, including some of the really high end places we've gone to. Nuf said. Let us know if you open one in PHX area."